Take Away Menu

Served with pilau rice

Sweet, sour and hot. Cooked with lentils and served with pilau rice

with onion

Dry & Spicy

with spinach

with tomato

very mild

desi paneer cooked with bengali spice

chicken tikka, lamb tikka, sheek kabab and tandoori chicken cooked in bhuna sauce.

Minced meat with succulent pieces of chicken and spinach, onion, capsicum, green chillies and garlic. Cooked in bhuna style - rather spicy dish

grill chicken ,tomato, onion, capcicum cooked in chefs own style buna spice

lamb with onions and peppers cooked in yoghurt gravy with rich masala spices, dry red chillies and fresh coriander leaves.super hot dish

chicken tikka with fresh prawn cooked with almond,honey authentic exotic spices and herbs creating a mild and never forgotten taste

tender chicken/lamb marinated and infused with chefs own made sweet chilli sauce and with fresh mint in bhuna sauce

chicken/lamb cooked with onion peppers in a yoghurt gravy with rich massala spice naga pickle and fresh coriander leaves

chicken/lamb cooked with yoghurt mixed onion capsicum and green chillies

tikka chicken cooked delicately with chefs own made pickles- hot & sour.

minced lamb and lamb cooked with garlic, onion, extra coriander and fresh herb

cooked in tender and made spring onion and special sauce

king prawn cooked with cauliflower in tomato based bhuna sauce

Chicken Tikka or Lamb Tikka

Chicken tikka in the chefs specials chilli sauce (Madras Hot)

King Prawns in the chef's family recipe citrus sauce (Medium Hot)

Chicken breast stuffed with spiced mince, come with a separate choice of sauce (1 of rogan, korma, masala or bhuna) and either boiled or pilau rice

Chicken tikka / Lamb tikka in a hot and sour sauce (Madras Hot)

Stripped chicken breast marinated in the chef's secret spice blend with seasonal vegetable in a bhuna sauce (Medium Hot)

Bengali white fish fillets pan fried with the chef's special spiced sauce (Madras Hot)

Shrip (kofte) with the chefs special blend of sweet and sour sauce (Medium Hot)

Chicken marinated in the chef's spice blend of sweet and sour sauce (Medium Spice)

Succulent tiger prawn in a stir fry style with spice blend infused with garlic

Potatoes and cauliflower

Chick pea

Spinach

Spinach & Potatoes

lentils garnished with garlic

Sweet and sour

With cheese

Chicken, lamb & prawn